MIME-Version: 1.0 Content-Location: file:///C:/A9174A72/2009-04-30-122.htm Content-Transfer-Encoding: quoted-printable Content-Type: text/html; charset="us-ascii" 2009-04-30-122 OIE position on safety of international trade

2009-= 04-30-122 OIE position on safety of international trade<= /span>

To: (= 05) Zoonoses, general; (09) Swine diseases; (24) Emergency diseases; CENTAUR ADVISORY BOARD

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From: Vincent Porphyre [mailto:vporphyre@gmail.com]
Sent: Wednesday, April 29, 2009 9:04 AM
To: newspigtrop@cirad.<= span class=3DSpellE>fr
Subject: [newspigtrop] Fwd: OIE position on safety of international trade/Note sent today to the OIE national Delegates from the DG

 

OIE position on safety = of international trade of pigs and products of pig origin

Paris, April 28 - 2009 Bec= ause the current A/H1N1 = related human health event has been described as swine influenza, the World Organisation for Animal Health (OIE) wishes to further clarify the facts from the animal health perspective, particularly in relation to international trade= of pigs and of products of pig origin . The OIE also points out that  it will continue to respond to new, = incoming information as <= span class=3DSpellE>the situation evolves.

Information available to the OIE does not indicate, at this time, that the influenza outbreak currently occurring= in the United States and Mexico was preceded by an outbreak of swine influenza.

Within a few days, scientific investigations that are <= span class=3DSpellE>currently
under way should indicate if the virus circulating in humans is
capable of infecting animal sp= ecies, such as pigs, chickens and horses.

It is not correct to call the current diseaseswine influenza'. The virus that is circulating includes genetic components of human, avian and swine origin. The OIE proposed to refer to this new virus as ‘= North American influenza', using the same approach to nomenclature as used with the Asian influenza and Spanish influenza outbreaks that have occurred in the past.

Given there is no case of infection in animals confirmed in the zones where cases of human infection have been detected, it is not necessary to introduce specific measures for international trade in swine or their products nor to consider that consumers of pork products are at ris= k of infection.

The following updat= e, sent to the National Delegates of the OIE's 174 Member Countries and Territories, summarises the OIE = position regarding the safety of international trade= in the context of the current influenza situation.

Note sent today = to the OIE national Delegates from the Director General

I am writing to inform
you about the current situation with A/H1N1 influenza
-like human illness in Mexico and the USA . The OIE is of
the view that as this virus = has not, for the moment, been
isolated in pigs or other animals, it is not appropriate to call
itswine influenza'. The OIE recommends that the virus be referred to as ‘= North American influenza', in keeping with
the naming of other outbreaks of influenza in the human population. Nonetheless, = this emerging disease is genetically linked, amongst others, with H1N1 swine influenza and the OIE is calling for scientific research to be
started with urgency to assist i= n clarifying the sources and the risks presented by = this virus to veterinary = public health and to the different animal sp= ecies (pigs, poultry and horses).

Notwithstanding that this human disease is not simply swine influenza, you would be aware that swine influenza is not an OIE listed disease and there is currently no justification in the OIE Terrestrial Animal = Health Standards Code for the imposition of trade measures on the importation of pigs or their products. To = date there is no evidence that the virus is transmitted by food and influenza A viruses are generally not heat resistant.

In the event that the virus associated with the current human disease is shown to be circulating in animals in zones= of countries that have reported human cases of infection, this should
be reported to the OIE as an emerging
disease. If appropriate, the OIE will develop official recommendations to prevent and control any identified risks to public health and animal health from livestock production and trade.

Please note that an importing country has the right
at any time to contact an
exporting country and to conduct an inspection or audit of the situation as relevant to = the importation of animals or animal products (Section
5. Trade measures, import/export procedur= es and veterinary certification).

Please see, for information, my publi= c statement on this issue, which may be viewed at: http://www.oie.int/eng/press/en_090427.htm .

Bernard Vallat
Director General of the World Organization for Animal helath (OIE)

April 2009 <= /o:p>

 

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